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A wonderful cocktail featuring Vodka and port (fortified wine).
A summer cocktail using Poire Williams by the Nightingale Bar in Vancouver.
A refreshing summer sip of bitter lemonade and Taboo Absinthe.
A cocktail perfect for the evenings with Taboo, Espresso and Bailey's.
Take your Mojito to another level by substituting rum with Taboo Absinthe.
A delicious cocktail with a bit of zest for that hot summer's day.
Delicious Blackberry paired with lemon and Okanagan Spirits Gin.
Okanagan Spirits Gin and lemon juice finished with a 'drop' of Blackcurrant.
A twist on a classic Caesar using Mott's Clamato and our award-winning Aquavit (Akvavit).
A classic Canadian Caesar, using Okanagan Spirits Vodka.
A spicy cocktail using Aquavit (Akvavit), Gin and dill.
A cocktail complex in flavour with the use of Aquavit and Gin.
A spiked Cherry Liqueur and Vodka Lemonade.
An orchard inspired cocktail featuring a blend of our pear, plum and apple brandy.
A citrus forward yet bold cocktail featuring our Old Italian Prune EDV and Gin.
A martini with fennel, fig and Okanagan Spirits Vodka.
Were bringing Gin and Tonic back in style with a twist.
A classic, made expertly with our Gin and Fentiman's Tonic.
A twist on a Caesar using Gin and fresh horseradish.
Take a ride with Okanagan Spirits Gin and Grapefruit Balsamic Vinegar.
Refresh with Cucumber, Cardamom, Ginger Beer and Gin.
The French classic cocktail using Blackcurrant Liqueur (Cassis)
An award-winning cocktail using Okanagan Spirits Canados and Sea Buckthorn Liqueur.
A creative cocktail featuring cherry liqueur, and Gin.
A perfect evening sip made with Whisky and sweet vermouth.
A cocktail created for the legendary Marilyn Monroe using Canados (Calvados).
A twist on the classic Whisky Sour using spices inspired by India.
A refreshing Whisky cocktail using mint.
A classic Moscow Mule using Okanagan Spirits Vodka.
Complex and tasty Haskap liqueur, Canados and Okanagan Spirits Gin
Gin and a touch of Elderflower Liqueur make this a perfect spring sipper.
A combo of Sea Buckthorn Liqueur, Taboo Absinthe and our Gin.
A union of our Raspberry and Blackberry Liqueur with Vodka.
Impress with our signature Raspberry Liqueur and Vodka number.
A twist on a Gin sour using Poire Williams (pear brandy) and fall spices.
A pear-inspired cocktail using Poire Williams EDV and our Gin.
A delicious Raspberry Summer Sangria
This Raspberry cocktail combines Gin, Rhubarb and Raspberry EDV.
A Gin and Vodka inspired cocktail with maple syrup.
A floral cocktail with a subtle hint of spice using our award-winning Aquavit.
A mild fruity cocktail with Cranberry Liqueur and Gin.
A zesty sour using Sea Buckthorn Liqueur.
Inspired by Eurasia with Seabuckthorn Liqueur, Gin and Ginger Beer.
An award-winning cocktail using dill, Sea Buckthorn and Gin.
A twist on the classic moscow mule using Gin and mint.
A twist on the classic mojito using Taboo Absinthe.
Taking an Okanagan twist on a French Calvados classic.
A twist on the classic Caesar using whisky and chipotle.
A perfect summer cocktail with Vodka and a hint of thyme.
A classic using Okanagan Spirits Gin, lemon juice, sugar and soda.
A romance of Okanagan Spirits Gin, Aquavitus and Taboo Absinthe.
A classic and must for any whisky lover's cocktail list
We’re Still Mixing
Fresh Recipes & Content
Okanagan Spirits can be used in a variety of cocktails and culinary recipes and is so by several restaurants and bars.
We continuously update our selection of recipes for you to try out and are always welcoming of innovative new ways to use our spirits. Please check back in soon!