Liqueur, Vodka
Moscow Yule
A holiday treat with rosemary, cranberry and gingerbeer.
3
minutes
1
Servings
Easy
Level
Ingredients
- Okanagan Spirits Vodka 1 fl oz
- Okanagan Spirits Cranberry Liqueur 0.5 fl oz
- Rosemary Simple Syrup 0.5 fl oz
- Fresh Lime Juice 1 tsp
- 1 dash Bittered Sling Autumn Bog Cranberry Bitters 1 dash
- Fentiman’s Ginger Beer Top With
Instructions
- Pour Vodka, Liqueur, Syrup and Bitters into an ice-filled shaker glass.
- Shake and strain into a Copper Mug Add ice and top with Ginger Beer.
- Garnish with fresh rosemary and/or sugared cranberries.
- **To make Rosemary Simple Syrup: Combine 1 cup water, 1 cup sugar, and 1/4 cup of rosemary leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep (30 minutes) then strain and pour into container and chill.
Ingredients
- Okanagan Spirits Vodka 1 fl oz
- Okanagan Spirits Cranberry Liqueur 0.5 fl oz
- Rosemary Simple Syrup 0.5 fl oz
- Fresh Lime Juice 1 tsp
- 1 dash Bittered Sling Autumn Bog Cranberry Bitters 1 dash
- Fentiman’s Ginger Beer Top With
Instructions
- Pour Vodka, Liqueur, Syrup and Bitters into an ice-filled shaker glass.
- Shake and strain into a Copper Mug Add ice and top with Ginger Beer.
- Garnish with fresh rosemary and/or sugared cranberries.
- **To make Rosemary Simple Syrup: Combine 1 cup water, 1 cup sugar, and 1/4 cup of rosemary leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep (30 minutes) then strain and pour into container and chill.