Moscow Yule

Ingredients

• Okanagan Spirits Vodka 1 fl oz
• Okanagan Spirits Cranberry Liqueur 0.5 fl oz
• Rosemary Simple Syrup 0.5 fl oz
• Fresh Lime Juice 1 tsp
• 1 dash Bittered Sling Autumn Bog Cranberry Bitters 1 dash
• Fentiman’s Ginger Beer Top With

Instructions

1. Pour Vodka, Liqueur, Syrup and Bitters into an ice-filled shaker glass.
2. Shake and strain into a Copper Mug Add ice and top with Ginger Beer.
3. Garnish with fresh rosemary and/or sugared cranberries.
4. **To make Rosemary Simple Syrup: Combine 1 cup water, 1 cup sugar, and 1/4 cup of rosemary leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep (30 minutes) then strain and pour into container and chill.