Liqueur
Cran-Rosemary Sparkler
Cran-Rosemary Sparkler
10
minutes
1
Servings
Beginner
Level
Ingredients
- Okanagan Spirits Cranberry Liqueur 0.5 fl oz
- Rosemary Honey Syrup 0.25 fl oz
- Fresh Orange Juice 0.25 fl oz
- Sparkling Wine Top With
- Orange peel or Cinnamon Stick for garnish Garnish
Instructions
- In an ice-filled shaker, combine liqueur, syrup* and orange juice. Shake for ten seconds, then strain into chilled champagne flute.
- *To make spiced honey syrup: Combine equal parts honey and water in a saucepan. Add fresh rosemary, lemon juice, and a cinnamon stick. Remove from heat and allow to cool. Then strain into an airtight container and store in the fridge.
- Top champagne flute with Sparkling Wine.
- Garnish with an orange peel twist, or for a festive twist use a cinnamon stick.
Ingredients
- Okanagan Spirits Cranberry Liqueur 0.5 fl oz
- Rosemary Honey Syrup 0.25 fl oz
- Fresh Orange Juice 0.25 fl oz
- Sparkling Wine Top With
- Orange peel or Cinnamon Stick for garnish Garnish
Instructions
- In an ice-filled shaker, combine liqueur, syrup* and orange juice. Shake for ten seconds, then strain into chilled champagne flute.
- *To make spiced honey syrup: Combine equal parts honey and water in a saucepan. Add fresh rosemary, lemon juice, and a cinnamon stick. Remove from heat and allow to cool. Then strain into an airtight container and store in the fridge.
- Top champagne flute with Sparkling Wine.
- Garnish with an orange peel twist, or for a festive twist use a cinnamon stick.
-
Featured ProductCranberry Liqueur
Crafted from 100% Fraser Valley cranberries, our fresh Cranberry Liqueur delivers a vibrant balance of zesty tartness and sweetness.
This seasonal release is a festive favourite, perfect for pairing with desserts or shaking up a classic Crantini or Cosmo.Sale price $35
