Whisky
A Walk Through the Woods
Photo & Recipe from @nonsensicalcocktails
10
minutes
1
Servings
Intermediate
Level
Ingredients
- Packinghouse Amber Whisky 1 fl oz
- Canados 1 fl oz
- Fresh Pressed Apple Juice 4 fl oz
- 4 drop Forgotten Trails Bitters from @apothecarybitters 4 drop
- Spruce Simple Syrup 1:1 ratio sugar and water simmered with fresh spruce tips for about 10 minutes 0.5 fl oz
Instructions
- Heat together the apple juice and spruce simple syrup until just before boiling, pour into your glass over the whisky and bitters. Stir everything until combined and garnish with a dehydrated apple wheel and a sprig of spruce!
Ingredients
- Packinghouse Amber Whisky 1 fl oz
- Canados 1 fl oz
- Fresh Pressed Apple Juice 4 fl oz
- 4 drop Forgotten Trails Bitters from @apothecarybitters 4 drop
- Spruce Simple Syrup 1:1 ratio sugar and water simmered with fresh spruce tips for about 10 minutes 0.5 fl oz
Instructions
- Heat together the apple juice and spruce simple syrup until just before boiling, pour into your glass over the whisky and bitters. Stir everything until combined and garnish with a dehydrated apple wheel and a sprig of spruce!
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Featured ProductCanados (Aged Apple)
Our Canados Apple Brandy is a play on the famous eau de vie from Normandy, France, ‘Calvados.’ and is barrel aged in our custom white oak barrels for a minimum of 8 years.
Sale price $35
