Whisky, Absinthe
West Coast Sazerac
Recipe & Photo @the.secondshot
10
minutes
1
Servings
Intermediate
Level
Ingredients
- BC Rye 1.5 fl oz
- Taboo Absinthe .25 fl oz
- 3 dash Kensington Bitters by Bittered Sling 3 dash
- 1 sugar cube 1
Instructions
- Rinse a chilled old-fashioned glass with the absinthe, add crushed ice and set it aside. Stir the remaining ingredients over ice and set it aside. Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass. Add the Lemon peel for garnish.
Ingredients
- BC Rye 1.5 fl oz
- Taboo Absinthe .25 fl oz
- 3 dash Kensington Bitters by Bittered Sling 3 dash
- 1 sugar cube 1
Instructions
- Rinse a chilled old-fashioned glass with the absinthe, add crushed ice and set it aside. Stir the remaining ingredients over ice and set it aside. Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass. Add the Lemon peel for garnish.
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Featured ProductBC Rye Whisky
Award-Winning BC Rye Whisky
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Featured ProductKensington
Inspired by and named for the vibrant, storied and diverse Toronto neighbourhood renowned for its historic Market district.
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Featured ProductTaboo Genuine Absinthe
Taboo Genuine Absinthe – Canada’s original authentic absinthe. Crafted with whole herbs using traditional 19th-century recipes and artisanal copper pot distillation.
Sale price $45
