Okanagan Spirits Wins Gold for Canada!
Celebrating a prestigious victory with 11 GOLD and 5 SILVER at the 2025 World Spirits Awards. đ
Picture this: a small family-run distillery tucked away in British Columbiaâs Okanagan Valley, surrounded by orchards and grain fields, quietly crafting spirits that end up stealing the show on a global stage. Thatâs exactly what happened when Okanagan Spirits Craft Distillery headed to Germany for the 2025 World Spirits Awardsâand came home with a haul thatâs has the team a little speechless.
In a blind tasting showdown with the planetâs top distilleries, these folks from Kelowna and Vernon racked up 11 gold medals, 5 silvers, andâwait for itâthe title of âWorld-Class Distillery in Worldwide Whisky.â Thatâs not just a pat on the back; itâs a crown jewel for their whisky game, and itâs the second time this decade theyâve snagged that honour. Canada's cheering, and they're wondering how they will fit all that gold in their suitcases.
Tony Dyck, the president, summed it up with a grin you can practically hear: âTo represent Canada and claim the Worldwide Whisky designation again is a dream come true for our little family distillery. Weâre just proud to be in the room with the worldâs best.â Meanwhile, CEO Tyler Dyck admitted theyâre still picking their jaws off the floor. âTo sweep seven whisky categories and even nab gold for Poire Williamsâa spirit thatâs notoriously tough to nailâitâs beyond what we couldâve imagined.â
So, whatâs their secret? Itâs not just fancy stills or magic barrels (though their team, led by Chris Burke and Francois Joubert, clearly knows their stuff). Tylerâs quick to point the spotlight elsewhere: âOur local farmers deserve a huge shoutout. The grain and fruit we useâitâs all 100% BC-grown. Thatâs the backbone of everything we do.â From bourbon-style whisky, to single malt, rye, hopped whisky, gins, fruit liqueurs, and even Canada's original genuine absinthe, their lineup of over 50 products is a love letter to the Okanagan.
The awards list reads like a victory lap: golds for everything from the Laird of Fintry Single-Malt (aged in double-wood casks) to a cigar-blended whisky that sounds like it belongs in a detective novel. They even took top honours for a pear brandy thatâs apparently the Everest of distilling. Silvers for a maple-brĂ»lĂ©e rye and a raspberry liqueur didnât hurt either. It's a lineup that will make you want to book a tasting at one of their two BC locations. Alternatively, you can browse their site (okanaganspirits.com) and savour a world-class, award-winning bottle from the comfort of your own home.
For a small crew from a corner of Canada, this feels like one of those underdog stories that hits you right in the chest. Theyâre not shouting from the rooftops about itâjust quietly pouring their hearts into every bottle and letting the spirits speak for themselves. And apparently, the worldâs listening.
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