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Winter Buzz

Winter Buzz

Category, DifficultyBeginner
Yields1 Serving
 0.50 oz Honey Syrup*
 0.75 oz Fresh Lemon Juice
 2 dashes Cocktail Bitters
 Sparkling Wine
1

Shake all ingredients except sparkling wine in an ice-filled cocktail shaker.

2

Strain into a chilled glass, top with sparkling wine.

3

*To make honey syrup: bring honey and water to a boil, then remove from heat immediately and chill. Keep refrigerated. A 1:1 ratio of honey to water will make a more mild-tasting honey syrup, you can increase the ratio of honey to water, making a 2:1 syrup or even a 3:1 for a sweeter, richer syrup.

Ingredients

 0.50 oz Honey Syrup*
 0.75 oz Fresh Lemon Juice
 2 dashes Cocktail Bitters
 Sparkling Wine

Directions

1

Shake all ingredients except sparkling wine in an ice-filled cocktail shaker.

2

Strain into a chilled glass, top with sparkling wine.

3

*To make honey syrup: bring honey and water to a boil, then remove from heat immediately and chill. Keep refrigerated. A 1:1 ratio of honey to water will make a more mild-tasting honey syrup, you can increase the ratio of honey to water, making a 2:1 syrup or even a 3:1 for a sweeter, richer syrup.

Winter Buzz

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