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the.secondshot-1641146119943 (1)

Sugar Plum

RatingDifficultyIntermediate

Photo & Recipe from @the.secondshot

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Yields1 Serving
 50 ml Bradshaw Plum brandy
 10 ml Creme de Cacao
 10 ml Amaretto
 10 ml Winter Spice Syrup
 Dash of Taboo Absinthe
 Dash of Peychauds
1

Sugar Plums are something you hear about at Christmas, but who has even had one before? I don't even know what they are, but I used the idea as inspiration for this. The idea being candied plums that is since it's all I have to go from. So of course I used a Plum Brandy as the base here and added in some Creme de Cacao and Amaretto to bring in the Candied idea, and added the winter syrup for the spices and the sweetness. It of course needed a little something so Peychauds and Absinthe gave it that bit of bitterness.

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Ingredients

 50 ml Bradshaw Plum brandy
 10 ml Creme de Cacao
 10 ml Amaretto
 10 ml Winter Spice Syrup
 Dash of Taboo Absinthe
 Dash of Peychauds

Directions

1

Sugar Plums are something you hear about at Christmas, but who has even had one before? I don't even know what they are, but I used the idea as inspiration for this. The idea being candied plums that is since it's all I have to go from. So of course I used a Plum Brandy as the base here and added in some Creme de Cacao and Amaretto to bring in the Candied idea, and added the winter syrup for the spices and the sweetness. It of course needed a little something so Peychauds and Absinthe gave it that bit of bitterness.

Sugar Plum
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