Okanagan Pear Sour
A twist on a Gin sour using Poire Williams (pear brandy) and fall spices.
Ingredients
¾ oz Simple Syrup
¾ oz Lemon Juice
1 Ripe Bartlett Pear
1 tsp Cinnamon
Directions
1
Take a slice of pear and muddle it in the bottom of a martini glass.
2
Sprinkle two dashes of cinnamon on top of the muddled pear.
3
Take all liquid ingredients and add to an ice-filled shaker, shake and strain into the martini glass.
4
Stir glass and serve.
5
Optional garnish, sliced pear half dipped in cinnamon powder using lemon juice to bind.
Ingredients
Ingredients
¾ oz Simple Syrup
¾ oz Lemon Juice
1 Ripe Bartlett Pear
1 tsp Cinnamon
Directions
Directions
1
Take a slice of pear and muddle it in the bottom of a martini glass.
2
Sprinkle two dashes of cinnamon on top of the muddled pear.
3
Take all liquid ingredients and add to an ice-filled shaker, shake and strain into the martini glass.
4
Stir glass and serve.
5
Optional garnish, sliced pear half dipped in cinnamon powder using lemon juice to bind.