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A Walk through the Woods

Photo & recipe from @nonsensicalcocktails

RatingDifficultyIntermediate

Photo & recipe from @nonsensicalcocktails

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Yields1 Serving
 1 oz Canados
 4 oz Fresh Pressed Apple Juice
 4 drops Forgotten Trails Bitters from @apothecarybitters
 ½ oz Spruce Simple Syrup (1:1 ratio sugar and water simmered with fresh spruce tips for about 10 minutes)
1

Heat together the apple juice and spruce simple syrup until just before boiling, pour into your glass over the whisky and bitters. Stir everything until combined and garnish with a dehydrated apple wheel and a sprig of spruce!

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Ingredients

 1 oz Canados
 4 oz Fresh Pressed Apple Juice
 4 drops Forgotten Trails Bitters from @apothecarybitters
 ½ oz Spruce Simple Syrup (1:1 ratio sugar and water simmered with fresh spruce tips for about 10 minutes)

Directions

1

Heat together the apple juice and spruce simple syrup until just before boiling, pour into your glass over the whisky and bitters. Stir everything until combined and garnish with a dehydrated apple wheel and a sprig of spruce!

A Walk through the Woods

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