Okanagan Mule
- 1 oz Ginger Syrup
- 1.5 oz Family Reserve Vodka
- 3/4 oz Lime Juice
- Top with Sparkling Water
- Garnish: Lime Wedge
Add syrup, vodka, & lime juice, with ice, into a copper mug. Top with sparkling water. Enjoy!
Ginger Whisky Sour
- 1 oz Ginger Syrup
- 2 oz BRBN bourbon-style whisky
- 1 oz Fresh Lemon Juice
Shake with ice. Strain and serve
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