Print Options:

Toggle which recipe sections to print

The Smokey Caesar

Ingredients

  • Okanagan Spirits Whisky 1 fl oz
  • Pineapple juice 1.5 fl oz
  • 3 dash Chipotle Hot Sauce 3 dash
  • 3 dash Salt and pepper 3 dash
  • 3 dash Worcestershire 3 dash
  • Mott's Clamato 2.5 fl oz
  • Chipotle Rub Seasoning or Montreal Steak Spice Garnish

Instructions

  1. Rim a glass with chipotle seasoning.
  2. Fill glass with ice and remaining ingredients and stir well.
  3. Garnish with a pineapple skewer dipped in chipotle seasoning.
  4. Created by Mott's Clamato Chief Mixing Officer Clint Pattemore.